Mediterranean Express
1st Course (4 choices, select one)
a. Fresh Garden Tossed Salad
b. Classic Caesar Salad
c. Italian Wedding Soup
d. Pasta e fagioli

2nd Course (12 choices, select 3)

a. Rigatoni Vodka Sautéed with shallots and prosciutto in a vodka pink cream sauce
b. Penne Gypsy Sautéed with chunks of fresh tomatoes, Italian olives, artichokes and mushrooms in extra virgin olive oil, garlic & white wine
c. Tortellini Alfredo
Tossed with sherry wine, Romano cheese & white cream
d. Penne w/fresh tomatoes
Sautéed with garlic, olive oil, fresh tomatoes, basil & white wine
e. Fettuccini Bolognese(Meat sauce)
Ground beef, onions, celery and carrots in a tomato sauce
f. Chicken Parmigiana
Topped with mozzarella cheese & tomato sauce over cappellini pasta
g. Chicken Marsala
Sautéed with shallots Marsala wine & mushrooms over cappellini pasta
h. Chicken Francese
Dipped in egg and Sautéed in white wine & fresh lemon over cappellini pasta
i. Chicken Scarparillo
Sautéed with garlic & fresh rosemary in white wine & fresh lemon over Cappellini pasta
j. Stuffed Eggplant Fiorentina
Stuffed with ricotta cheese, onions and spinach in a pink sauce topped with mozzarella cheese over cappellini pasta
k. Grilled Chicken w/fresh vegetables
Grilled chicken breast served with grilled vegetables
l. Salmon Scampi or Marinara or Pesto
served over cappellini pasta

The package includes bread, butter, coffee, tea and soda.

All parties must be 25 or more Lunch 11:00-2:30 pm Dinner3:00-9:00 pm
20 % deposit is required upon booking the party Monday – Friday Monday – Friday + Sunday
All deposit is non – refundable $ 12.95 $ 17.95
Sales tax and services will be additional Saturday & Sunday Saturday
$ 15.95 $ 21.95

Package # 1
1st Course
(4 choices, select one)

e. Fresh Garden Tossed Salad
f. Classic Caesar Salad
g. Italian Wedding Soup
h. Pasta e fagioli

2nd Course
(4 choices, select one or family style, select two)

m. Rigatoni Vodka
Sautéed with shallots and prosciutto in a vodka pink cream sauce
n. Penne w/fresh tomatoes
Sautéed with garlic, olive oil, fresh tomatoes, basil and white wine
o. Tortellini Alfredo
Tossed with sherry wine, Romano cheese and white cream sauce
p. Fettuccini Bolognese
(Meat sauce) ground beef, onions, celery and carrots in a tomato sauce`

3rd Course
(9 choices, select three)

a. Chicken Parmigiana
Topped with mozzarella cheese and tomato sauce
b. Chicken Marsala
Sautéed with shallots Marsala wine & mushrooms
c. Chicken Francese
Dipped in egg and Sautéed in white wine and fresh lemon
d. Chicken Siciliano
Sautéed with artichokes hearts, olives and mushrooms in a garlic white wine sauce
e. Chicken Scarpariello
Sautéed with garlic, olive oil, Italian sweet sausage and fresh rosemary in a white wine lemon sauce
f. Flounder Fiorentina
Rolled and baked in garlic, olive oil, white wine and mushrooms
g. Flounder Francese
Dipped in egg and Sautéed in white wine and fresh lemon
q. Salmon Scampi
Grilled salmon in lemon, white wine and fresh herbs
r. Salmon Marecchiaro
Sautéed with fresh tomatoes, garlic, olive oil and basil in a white wine touch of marinara sauce

All entrees will be served with vegetables and roasted potatoes.
The package includes bread, butter, coffee, tea and soda.

All parties must be 25 or more Lunch 11:00-2:30 pm Dinner 3:00-9:00 pm
20 % deposit is required upon booking the party Monday – Friday Monday – Friday + Sunday
All deposit is non – refundable $ 15.95 $ 19.95
Sales tax and services will be additional Saturday & Sunday Saturday
$ 17.95 $ 23.95

2nd Course
(4 choices, select one or family style, select two)
s. Rigatoni Vodka
Sautéed with shallots and prosciutto in a vodka pink cream sauce
t. Penne w/Fresh Tomatoes
Sautéed with garlic, olive oil, fresh tomatoes, basil and white wine
u. Tortellini Alfredo
Tossed with sherry wine, Romano cheese and white cream
v. Fettuccini Bolognese
(Meat sauce) ground beef, onions, celery and carrots in a tomato sauce`

3rd Course
(6 choices select three)
h. Chicken Ricotta
Sautéed with fresh tomatoes, white wine and topped with ricotta cheese
i. Chicken Marsala
Sautéed with shallots Marsala wine & mushrooms
j. Chicken Francese
Dipped in egg and Sautéed in white wine and fresh lemon
k. Flounder Fiorentina
Rolled and baked in garlic, olive oil, white wine and mushrooms
w. Salmon Scampi
Grilled salmon in lemon, white wine and fresh herbs
x. Tilapia Ai Ferri
Grilled tilapia in a brandy brown sauce with mixed mushrooms
All entrees will be served with vegetables and roasted potatoes

4th Course
(select one)
Cheese Cake or Tiramisu
The package includes bread, butter, coffee, tea and soda